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Tomato Tart

Ingredients:

  • 1 puff pastry

  • 2 large onions

  • 1⁄2 cup shredded Swiss cheese

  • 1⁄2 cup shredded Monterey Jack

  • 1⁄4 cup shredded Parmesan cheese 2 cups tomatoes

Instructions:

  1. Sautee onions un􏰀l caramelized. Prepare puff pastry. Layer cheeses, onions, tomatoes. Bake 4250 for 20 to 25 minutes. Sprinkle with feta cheese a􏰁er cooled.