All the Things Bakery

About Us

At All the Things Bakery, Katelyn Hawkins brings together her love for baking and her passion for clean, quality ingredients. From cookies and brownies to cake pops and seasonal favorites, every treat is thoughtfully made and family-approved.

Katelyn’s goal is simple: to create baked goods that taste amazing and feel good to eat—whether you’re grabbing a sweet snack or treating someone special.

Our Practices

• Ingredient Integrity: We prioritize local, non-GMO, and organic ingredients whenever possible.

• No Numbered Dyes: Our treats are free from artificial food coloring and additives.

• Small-Batch & Handcrafted: Every item is baked in small batches with care and attention to detail.

• Family First: Everything we make is something we’d proudly serve to our own families.

• Always Evolving: We love experimenting with new flavors and seasonal favorites—there’s always something sweet coming out of the oven.